Starters and Light Bites

(v) Homemade Soup of the Day - £4.25

A Warm Salad of Pigeon Breast and Black Pudding - £5.50/ 11.00

A Plate of Oak Smoked Salmon with Lime and Caper Tartare - £5.75/11.50

Hot Potted Smoked Haddock with Poached Egg, Cream and Cheddar - £5.75/11.00

(v) Creamy Grilled Goats Cheese Salad with a Chilli Jam - £5.50

Butternut Squash Risotto with Fresh Parmesan - £5.50/£11.00

Chicken and Crispy Bacon Salad with a Red Pepper Mayonnaise - £5.75/11.00

 

For Two to share

(v) Camembert Fondue, baked in the box with Local Tracklements Pickles & Bread - £11.00

Local Wild Boar Salami with Olives ,Hoummus ,Oils and Bread - £11.00

 

Mains

(v,c) Creamy Pesto Tagliatelle with Roast Cherry Tomatoes - £8.95

Pan Fried Fillet of Fresh Cod with a Saffron and Mussel Velouté - £14.50

Confit of Gloucester Old Spot Pork Belly with Scrumpy Cider Gravy - £12.50

Breast of Duck with Roast Butternut Squash and a Chilli, Sesame and Spring Onion Dressing - £14.25

(c)Homemade Beef Burger with Coleslaw and Hand-cut Chips - £9.50 (Cheese or Bacon extra 75p)

(c) Award Winning ‘Malmesbury Gold’ Pork  Sausages with Spring Onion Mash and Onion Gravy - £8.95

(v,c) Spinach, Ricotta and Roast Pepper Lasagne with Salad - £9.50

Slow Braised Lamb Shank with Caramelised Onions and Red Wine - £13.25

Char-grilled Prime 10oz Rump Steak served with Hand-Cut Chips & Salad - £14.25

Char-grilled Prime 10oz Rib-Eye Steak served with Hand-Cut Chips & Salad - £17.50

Extra Sauces; Pepper, Café de Paris Butter, Béarnaise - All £1.50

 

Extras

Hand-Cut Chips - £3.50

Bread - 50p

Café de Paris Bread - £4.50