The Rattlebone
The Rattlebone
The Rattlebone
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Food at The Rattlebone Inn

We believe we serve some of the best food in the West Country. The delicious menus include a Bar Snack Menu with such dishes as the famous Rattlebone Steak Sandwich, our homemade Burger, a wide range of sandwiches and salads and even a curry or two.

The La Carte concentrates on country cuisine with a modern twist. In the capable hands of Head Chef Roger Payne, it is constantly changing, uses only the freshest local ingredients and includes game in season, fresh fish, superb steaks, funky salads and many other dishes of distinction! Recent favourites have included Gloucester Old Spot Belly of Pork with Bubble and Squeak and Cider Gravy, and Potted Smoked Haddock with Poached Egg.

We are also rightly famous for our desserts and puddings, all of which are freshly prepared on the premises by our team of top chefs. Please see below for sample menus.

Sample Lunch Menu

 

Sample Dinner Menu

 

Sample Dessert Menu


In the Summer we hold delicious BBQs in the garden, as well as our famous Spit Roasts, Paella Nights and our annual authentic Curry festival. In Winter time we have Fish and Game weeks, so there is always something to look forward to.

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